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Clos Lapeyre Moelleux Jurançon 2017
85% Gros Manseng/15% Petit Manseng, late harvested with 2 sweeps through the vineyard (tris) in November. 50% fermented in barrels, with the remainder in vats. Delicate honey and herb-tinged nose is enticing, with a sweet edge. Lovely rich texture on the straw and herb palate with good balance and some honeyed sweetness.
“Clos Lapeyre is a 12 ha domain owned by the Larrieu family, in Jurançon, Southwest France. The first vintage here was 1985, and the vines occupy a privileged position on steep slopes at an altitude of 250 m. Jean-Bernard Larrieu makes the wines, and his aim is produce wines that express the specificity of the grape varities and the soils (pebbly clay/limestone and silex). Jean-Bernard is introducing organic viticulture here: he avoids herbicides, works the soil to encourage deep rooting, and uses natural composts. The attention to detail and terroir-focused approach shows in the wines, which are wonderfully original. These are wines bursting with character, and I recommend you try them if you have the chance.” Jamie Good – Wine Anorak
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Add to Cart$306.00 Per Case ($51.00/btl)
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