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Vignobles du Reveur Mixed Case: Vignobles du Reveur

Wine Type: Large_icon Large_icon
Style of Wine:Various
Country of Origin:France
Wine Region:Alsace
Appellation:Alsace AOC
Grape Varietal:Riesling, Pinot Gris, Gewürztraminer, Pinot Blanc, and Pinot Noir
Bottle Format:750mL
Case Size:6 bottles
$312.00 Per Case ($52.00/btl)

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Tasting Notes

Each case contains one bottle of the following wines:

La Vigne en Rose 2018.
This off-dry blend of Gewürztraminer and Riesling comes from 40 year old vines rooted in their biodynamic Bennwihr estate. Ten percent of the Gewürztraminer was macerated on skins for 10 days, and then blended back with the whole for a native ferment in stainless, where it rested on lees until bottling.

Pierre Sauvages 2018.
This is a blend of Pinot Blanc, Pinot Gris, and Pinot Noir, from 40 year old vines rooted in their biodynamic Bennwihr estate. This was native fermented in foudre, where it rested on lees for one year until bottling.

Vibrations Riesling 2018.
This Riesling comes from 40 year old vines rooted in their biodynamic Bennwihr estate. Ten percent was macerated on skins for 10 days, and then blended back with the whole for a native ferment in foudre, where it rested on lees for one year until bottling.

Artisan 2019.
This orange of Gewürztraminer and Pinot Gris comes from 40 year old vines rooted in their biodynamic Bennwihr estate. This was native fermented in stainless, where it rested on lees for one year until bottling.

Singulier 2019.
This dry Alsatian orange is a carbonic maceration coferment of Riesling and Pinot Gris, with 10 days on skins prior to a native ferment in large oak barrels, without any additions. The wine aged for one year on fine lees prior to bottling with a very low level of sulfites. Pouring a slightly hazy, deep gold hue, this medium bodied wine streams grippy apricot and peach skin, orange blossom, and exotic florals along the sleek, saline palate. Very textural and savoury through to the dry finish.

Un Instant sur Terre Amphora 2019.
Pouring a deep, hazy orange hue, this is 50% Pinot Gris, 40% Gewurztraminer, 10% Riesling, from 40 year old vines, macerated for 8 months in clay and sandstone amphora on skins, with an additional 3 months in clay amphora without skins. This was bottled without filtration or sulphur. Intense and full in the mouth, but with an amazing salinity and freshness, this dry wine teems with bergamot, white tea, mineral salts, honeycomb, and apricot. There's a firm, fine stencilling of tannins housing this to the lengthy finish. Beautiful harmony throughout.


Critical Praise

Mathieu Deiss, who work with his father Jean-Michel at the winery Marcel DEISS, created Vignoble du Reveur in 2013. Translating as ‘The Dreamer’s Winery’, Mathieu farms grapes from the vineyard of his maternal uncle, Cassien Mischler, who unfortunately became ill in 2011 and unable to take care of the vines. The independent winery’s 7 hectares are located in Alsace’s Bennwihr. Together with his wife Emmanuelle Milan, they are fulfilling their dream to make natural wines that transcend the limits of grape variety, through innovative vinification and maceration, aging in amphora, and bottling without filtration or sulphur.

Estimated delivery time is 3-10 business days.


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