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Fanti Poggio Torto IGT Toscana Rosso 2019
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Tasting NotesBlend of 60% Sangiovese, 25% Merlot, 10% Syrah and 5% Cabernet Sauvignon. The Tenuta Fanti estate has belonged to the Fanti family since the beginning of the eighteenth century. It extends across 300 hectares in Toscana, 52ha of which are specialized certified sustainable vineyards. This wine is deep and dark and wild, with blackcurrant, anise and black raspberry and peppery spices running the long, elegant, earth-lined palate. Fermented for 15 days in stainless steel tanks, then matured for 8 months in oak barrels, 50% in barriques of 3 hl and 50% in big oak barrels of 50 hl. 13.0% Alc./Vol. |
Critical Praise"It needs saying that 200 years of history and making wine must count for something. A great disservice to the “hill of injustice” would be done were we to ignore Fanti’s Rosso IGT from Montalcino environs. The family’s work with Brunello DOCG and Rosso DOC is legendary so expect the best this appellative sangiovese can offer. Crafty and sumptuous, hematic and simultaneously ferric, blessed by quality acidity and fine tannic backbone. Drink it young while the older and bigger siblings lie in wait. Drink 2021-2024. Tasted May 2020." - 90 points Michael Godel |
As featured on WineWire TV
Episode #100 - At Tenuta Fanti It's All About FamilyOct 10, 2013 In this 100th episode of WineWire TV, Adam sits down with Luca Vitiello Sales Director from Tenuta Fanti to talk abou... |
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